Category Archives: Penelitian

LARUNA, Lipstik dari Kulit Buah Pandan Laut

Sorry, this entry is only available in Indonesian. Lima mahasiswa Fakultas Perikanan dan Ilmu Kelautan Universitas Brawijaya (FPIK UB) membuat lipstik berbahan dasar kulit  Buah Pandan Laut Tim yang terdiri dari Iswati, Sheyna Reffi Adum Ningtias,  Vina Uswatun Hasanah, dan Rhobithotus Mufidah mengatakan warna kuning sampai oranye pada buah pandan laut yang matang, berasal kandungan […]

Corn Sorting Machine Created by UB Students Supports the Agricultural Sector

The agricultural sector is one of the highest contributors to Gross Domestic Product (GDP) as well as the largest absorber of labor in Indonesia. In 2019 the Central Statistics Agency (BPS) noted that as much as 29.5% of the total population of Indonesia depends on the agricultural sector. In the same year, the agricultural sector […]

Engineering Students Initiate Shared Space to Overcome Traffic Density

Population growth in Malang City is increasing every year, both natives and migrants. Traffic congestion is inevitable along with the increasing use of motor vehicles. One of the centers of this density is Jalan Bendungan Sigura-gura, Sumbersari District, Malang City. There are two universities (Universitas Brawijaya and Malang National Institute of Technology) located in the […]

Lotion Halal dari Kolagen Kulit Kelinci

Sorry, this entry is only available in Indonesian. Kolagen adalah jenis protein terbesar pada tubuh yang terbuat dari asam amino, sebagai pembangun utama tulang, kulit, tendon, dan ligamen. Kolagen juga dapat ditemui pada bagian tubuh lainnya seperti pembuluh darah, kornea, dan gigi. Secara alami kolagen dapat diproduksi sendiri oleh tubuh. Akan tetapi seiring bertambah usia, […]

Synergy of the Faculty of Engineering and Medicine UB Creating a Multifunctional Incubator

According to the World Health Organization (WHO), in 2018 as many as 7,000 newborns in the world died every day. In Indonesia alone, about 185 per day with about 15/1000 live babies. Some factors of newborn mortality in Indonesia are 34% prematurity, 7% hypothermia, and 6% jaundice (ikterus, yellow babies). In order to reduce the […]

Chemical Engineering UB New Innovation in Kefir Separation

Fresh milk production in East Java ranks first in national milk production and reaches more than five hundred thousand tons (Central Statistics Agency, 2019). In line with the high milk production, it is important to diversify dairy products to convert excess amounts of fresh milk. One example of a dairy product is kefir. Kefir is […]

Architecture Students Create Healthy Air from Coconut Waste

The need for clean and healthy air is an absolute thing in human life. In this era, humans are increasingly protecting themselves to prevent exposure to pollutants, especially when doing outdoor activities. However, without realizing it, the air in the building has the potential to contain various pollutants that are susceptible to being inhaled by […]

Obati Sariawan dengan Ekstrak Kersen

Sorry, this entry is only available in Indonesian. Stomatitis atau sariawan adalah lesi di mukosa mulut dengan gejala kambuhan berbentuk ovoid, berwarna kuning dan dikelilingi warna kemerahan. Penderita stomatitis tidak diketahui dengan pasti, namun berhubungan dengan faktor predisposisi seperti stres, hormon, alergi, infeksi bakteri dan virus. Berdasarkan Riset Kesehatan Dasar Indonesia terjadi kenaikan prevalensi penyakit […]

Legi Techno, Ubah Limbah Tebu Jadi Energi Listrik dan Air Bersih

Sorry, this entry is only available in Indonesian. Kabupaten Malang adalah salah satu penghasil gula di Jawa Timur. Ada 2 pabrik gula besar yang siap menampung hasil panen petani tebu. Namun setelah proses produksi, banyak limbah potensial yang terbuang sia-sia. Untuk menyelesaikan masalah ini, gabungan mahasiswa Fakultas Teknik dan Fakultas Kedokteran berhasil menciptakan sebuah konsep […]

Mahasiswa UB Teliti Cangkang Telur Turunkan Obesitas

Sorry, this entry is only available in Indonesian. Tiga mahasiswa Universitas Brawijaya membuat sebuah konsep untuk menurunkan obesitas dari kalsium cangkang telur ayam menggunakan nanoteknologi. Obesitas menjadi permasalahan kesehatan masyarakat yang serius di dunia, salah satunya di Indonesia. Menurut data Riset Kesehatan Nasional (Riskesnas) tahun  2018 menunjukkan penduduk dewasa berusia diatas 15 tahun mengalami kegemukan […]

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